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Community Services |
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Course Schedules
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Schedule of
Noncredit Classes
Cooking
| Bake and Take |
Have fun making fast treats to take along for a hike or to the pool. Learn to make cookies in a funnel, brownies with a punch, and mini cupcakes to decorate and share with others. Let the teacher know at the first class if you have any allergies. (Additional forms required.) Participants must wear closed-toe shoes.
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Course: 35301 Tuition: $89 Course Fee: $40
Meeting Day(s): Mon. - Fri. 7/22/2013 - 7/26/2013 Time: 9:00 AM - 12:00 PM 5 sessions
Location: Joppa Hall, Rm. 015 Instructor: C. Holmes
Ages 11-16.
| Kids in the Kitchen |
Enjoy cooking? Why not make it even more fun?! Make animal-shaped salads , mac and cheese- hero style, breakfast with a flare and more! Let the teacher know at the first class if you have any allergies. (Additional forms required.) Participants must wear closed-toe shoes.
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Course: 35299 Tuition: $89 Course Fee: $40
Meeting Day(s): Mon. - Fri. 7/8/2013 - 7/12/2013 Time: 9:00 AM - 12:00 PM 5 sessions
Location: Joppa Hall, Rm. 015 Instructor: C. Holmes
Ages 9-14.
| Lunch for the Bunch |
Learn how to plan, budget, organize shopping, and then prepare food for yourself and your friends. We will make layered club “sammies”, one-sided burgers, salad with a flare, and much more! Let the teacher know at the first class if you have any allergies. (Additional forms required.) Participants must wear closed-toe shoes.
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Course: 35302 Tuition: $89 Course Fee: $40
Meeting Day(s): Mon. - Fri. 7/29/2013 - 8/2/2013 Time: 9:00 AM - 12:00 PM 5 sessions
Location: Joppa Hall, Rm. 015 Instructor: C. Holmes
Ages 9-14.
| Pack Some Snacks |
Learn how to make snacks that are different and taste amazing! Stuffed apples, apple “sammies”, Gorp- lunch bags full, chunks of cereal treats, healthy trail mix, etc. You will be the envy of all your friends with these snacks! Let the teacher know at the first class if you have any allergies. (Additional forms required.) Participants must wear closed-toe shoes.
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Course: 35300 Tuition: $89 Course Fee: $40
Meeting Day(s): Mon. - Fri. 7/15/2013 - 7/19/2013 Time: 9:00 AM - 12:00 PM 5 sessions
Location: Joppa Hall, Rm. 015 Instructor: C. Holmes
Ages 9-12.
| Teen Chefs: The Art of Cooking |
Cook up savory dishes and desserts from scratch that are fun, fresh, and flavorful. This cooking class is highly recommended for teens with culinary interest. Learn a variety of cooking methods including sauteing, pan-searing, and braising, to name a few. Topics include kitchen safety, basic knife skills, nutrition, menu plan, selecting ingredients, and measurement.
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Course: 35298 Tuition: $89 Course Fee: $40
Meeting Day(s): Mon. - Fri. 8/5/2013 - 8/9/2013 Time: 9:00 AM - 12:00 PM 5 sessions
Location: Joppa Hall, Rm. 015 Instructor: C. Holmes
Ages 8-14.
| Young Chefs - Most Def! |
Take this time to learn how to perfect a few dishes that you can make in your own kitchen. Learn tricks and trade of the culinary arts. Must wear closed-toe shoes to participate in this program.
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Course: 26211 Tuition: $89 Course Fee: $40
Meeting Day(s): Mon. - Fri. 6/24/2013 - 6/28/2013 Time: 9:00 AM - 12:00 PM 5 sessions
Location: Joppa Hall, Rm. 015 Instructor: C. Holmes
Ages 7-12.
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Student Life @ HCC
